Heirloom Tomato Seeds & Plants

HEIRLOOM. Dating back to 1885, this heirloom wins most flavor contests.

HEIRLOOM. Its flavor is rich and full—often compared with Brandywine.

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HEIRLOOM. Legendary, huge beefsteak consistently wins taste-tests.

HEIRLOOM. Enormous numbers of yellow bite-sized fruits.

HEIRLOOM. Its flavor, both for slicing and cooking, is still unequaled.

HEIRLOOM. Medium-sized, very dark maroon beefsteak, with wonderfully rich flavor.

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HEIRLOOM. Our favorite cherry! Bright red, bite-size, extra sweet fruits are full of flavor.

HEIRLOOM. What an astonishing feast for the eyes!

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HEIRLOOM. Pretty, sweet-tasting 1 lb. fruits with a high sugar content.

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HEIRLOOM. The classic sauce and paste tomato.

HEIRLOOM. Plentiful clusters of juicy-sweet deep-red tomatoes with a blackish hue.

HEIRLOOM. Perfect for paste, slicing or sauces!

HEIRLOOM. One of the most popular tomatoes of all time.

HEIRLOOM. Colorful and tasty mix of classics.

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HEIRLOOM. Ever-so-tiny tomatoes with outsize flavor.

HEIRLOOM. Rich flavor and ready in only 8 weeks.

HEIRLOOM. Sweet, tart, flavorful tomatoes originating in the Ozark Mountains.

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HEIRLOOM. A really pretty, really tasty 1-2 lb. beefsteak.

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HEIRLOOM. A predecessor to the illustrious Mortgage Lifter.

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HEIRLOOM. A succulent and enormous dark pink tomato.

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HEIRLOOM. Petite, delicious yellow tomatoes that grow in abundance.

HEIRLOOM. Eastern European variety with bright red fruits for paste, sauces, canning or freezing.

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HEIRLOOM. An improved favorite with richer, fuller flavor.

HEIRLOOM. One of the best winter storage tomatoes!