Hardneck Garlic

Best for cold climates with longer winters, hardneck garlic varieties are prized for their rich, complex flavors. Cut off green flower scapes in spring to enjoy in stir-fries and salads!

Garlic, Spanish Roja
The garlic of choice in fine restaurants because of its easy-to-peel cloves and outstanding rich garlic flavor.
$16.95

Bulb
Garlic, Music
One of the best known and most sought after.
$16.95

Bulb
Garlic, Montana Giant
Hardneck Rocambole has large cloves great for cooking.
$16.95

Bulb
Garlic, German Red
Strong, spicy, robust flavor. Well suited for cold winters.
$16.95

Bulb
Garlic, Chesnok Red
Regarded as one of the best ever for cooking.
$16.95

Bulb
Garlic, Metechi
HEIRLOOM. Huge, mid-season hardneck with a strong, rich flavor.
$16.95

Bulb
Garlic, Georgia Crystal
Hardneck porcelain garlic has buttery flavor when roasted.
$16.95

Bulb
Garlic, Ajo Rojo
Beautiful red-burgundy hardneck variety.
$16.95

Bulb
Garlic, Romanian Red
Robust, very hot and very hardy, porcelain hardneck garlic from Romania.
$16.95

Bulb
Garlic, Russian Red
HEIRLOOM. Perfect garlic flavor with long-lasting heat.
$16.95

Bulb
Garlic, Sonoran
Hardneck variety named for the Sonoran desert that harvests extremely early.
$16.95

Bulb
Garlic, Premium Northern White
HEIRLOOM. Robust and intense flavor with beautiful form and good storage.
$16.95

Bulb
Garlic, Chinese Pink
Very early variety that produces a nice very compact bulb with many small cloves layered inside the bulb.
$16.95

Bulb
Garlic, Thai Fire
Rich complex flavors with heat that builds from first to last bite.
$16.95

Bulb
Garlic, Shilla
Hardneck turban is one of the earliest varieties to harvest in spring.
$16.95

Bulb
Garlic, Killarney Red
Strong and nutty flavor. Grows well in wet conditions.
$16.95

Bulb