Homesteading Essentials

Traditional gentle, earthy tones of thyme with zinging notes of orange.

Produces fruits on first-year canes.

Attractive and productive southern highbush variety.

The lavender of choice for potpourri and sachets

Standard, black raspberry. Ideal for canning or making jams and preserves.

An improved Concord seedless.

Old variety great for jams and preserves.

Glossy Red grapes with tender skin, juicy flesh and exceptional flavor.

Sold out

Finest tasting fig, produces small abundance of purple-black fruit with out of this world, sweet, rich flavor.

Sold out

An evergreen perennial with unique, pungent flavor and aroma.

Sold out

High yields of large, great tasting berries.

Sold out

Large, juicy strawberries have a superb flavor and textural quality.

Sold out

Intense flavor. Considered the best red currant.

Sold out

Snack on fresh Goji berries, or enjoy dried, or mixed into pastries, smoothies and dipping sauces.

Sold out

Superhardy, vigorous June bearing plants withstand most diseases.

Sold out

Prized for making preserves, pastries and flavoring wine.

Sold out

Early to mid season southern variety.

Sold out

Seedless berries with flavor like blueberries.

Sold out

A cross of raspberry, blackberry and the loganberry.

Sold out

Beautiful deep maroon-red gooseberries with an amazingly sweet flavor to grace your summer pies, crumbles, and jams.

Sold out

Gooseberries are excellent for jams, jellies and pies.

Sold out

A great home garden variety, grows well in light or heavy soils.

Sold out

Easy-pick cultivar produces stupendous cropsof large, lovely red berries.