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Kohlrabi Seeds
Superb raw or steamed, crisp kohlrabi is fantastic in Asian-inspired salads and stir-fries. Harvest plants young to capitalize on the sweet, water chestnut-like flavor. Depending on the variety, harvest season can be late spring, throughout summer, or into late fall.
- Kohlrabi, Konan Hybrid2016 All-America Selection winner, delicious raw or cooked.$6.45As low as $6.45
Seeds
- Kohlrabi, Sweet ViennaA version of the old favorite, with a smooth, crisp texture and a mild, sweet flavor.$4.95
Seeds