Used in sausages, poultry, meat, bread, dressings, vegetables, omelets and stuffing.

Large flowers and a very long bloom time in a hardy salvia.

Bring history to life in this 250th year by planting your own Colonial Dooryard Herb Garden.

A key ingredient in Asian cuisine.

All-in-one windowsill herb garden for everyday cooking.

Sensuous textured foliage drenched with high-allure color.

Easily customize the shape to fit your needs!

Mexican tarragon stands up to the heat of summer.

Vigorous plants send up breathtaking blooms, even in part shade.

Round planter is perfect for any garden!

Like spreading ink, dark centers harmonize with vibrant-colored petals.

Add delicious depth of flavor to your cooking

Savor and enjoy the benefits our best herbs.

Grow fresh herbs to flavor your favorite drink recipes.

Sesame seeds add nutty flavor and fragrance.

HEIRLOOM. Mildly hot fruits on prolific plants.

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Pineapple-scented leaves to infuse cold drinks, fruit salads and more

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An evergreen perennial with unique, pungent flavor and aroma.

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Fruity fragrance for use in mint sauces, teas, salads, and iced drinks.

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Purple Sage is the most effective medicinal variety.

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Fragrant, green foliage is used to flavor beans, meats, and marinades.

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Alluring to bees and butterflies, shrugs off heat and drought.