A super-producer with wonderful lemon-scented leaves.

Lemony aroma and flavor.

Sweet and fragrant basil with a mild citrus taste and fragrance.

Aromatic and flavorful, produces all summer into the cool days of fall.

Ideal fresh for pesto and dried for soups, pasta and tomato dishes. Certified Organic.

Tight mounds of small basil leaves that resemble boxwood plants.

The main ingredient of pesto—aromatic and flavorful. Certified Organic.

Robust basil with great flavor and mildew resistance.

Beautiful columnar habit ideal for any garden- patio pots, in raised beds, small space and hydroponics.

Fragrant Thai basil with stunning burgundy flower spikes.

A key ingredient in Asian cuisine.

Beautiful in pots, this boldly flavored basil is slow to bolt.

Savor and enjoy the benefits our best herbs.

Compact, dense basil with superior disease resistance.

Highly ornamental plants.

Use lemon scented leaves in teas, potpourris.

‘Mandarina’ has a modern twist: its tang is more orangey than lemon.

HEIRLOOM. Meaty fruits with small crookneck have bright yellow, bumpy skin.

HEIRLOOM. Great basil with tomatoes, in salads or sauces.

Breakthrough French basil is tasty, prolific and unstoppable, producing all summer long.

Gorgeous lemon lookalikes, ‘Lemon Drop’ brings exceptional flavor and beauty to the summer table.

The first pink blueberry.