Creamy texture and nutty taste add body and soul to gumbos and stews.

A taste winner in our trials. Self-supporting plants.

Sweet, crunchy peas on compact container-friendly plants.

The first truly stringless edible podded pea.

Very early high yields of sweet, edible-podded dwarf sugar peas.

This incredible pea is even better than the famous Sugar Snap.

HEIRLOOM. Huge crop of delicious snow peas.

Robust vines produce for the first time 13 peas per pod.

HEIRLOOM. Delicious flavor, either fresh or dried.

The pods are as tasty as the peas inside.

Great flavor. Plants bear heavy crops of 4.5" pods, with 9-12 medium-sized peas per pod.

Improve plant growth and increase yields of beans and peas organically.

HEIRLOOM. Clusters of deep-purple pods filled with delectable green peas.

Deliciously sweet pods are perfect for freezing and canning.

Extremely prolific and early and very sweet.

A triple treat sensation! Parsley-like tendrils, peas, and pod are all edible and delicious.

HEIRLOOM. A high-yielding variety with sweet, tender flavor.

HEIRLOOM. This is by far the largest and finest of the snow peas.

Crunchy yet tender semi-stringless pods are a culinary delight.

HEIRLOOM. Burpee favorite for flavor, earliness and yields.

Old-fashioned fragrance.

An abundance of heavy, stringless 3" pods with sweet flavor and juicy, crunchy texture.