Enjoy the ease and beauty of this showy spring addition.

Elegant poppies dance on graceful, curving stems.

Cut leaves for salads, potatoes, soups.

The best color combination for fall and early spring.

HEIRLOOM. The standard bell pepper.

Elegant, 3" daisy-like flowers.

From June through August, free-flowering phlox cultivar flings out constellations of bright-eyed blooms.

Five different, colorful bell peppers for the price of one.

HEIRLOOM. Medium-hot favorite with heavy yields.

Floral spikes add a romantic touch of white to gardens and bouquets.

HEIRLOOM. Colorful, edible nasturtiums tolerate poor soils and heat or cold.

From June through August, free-flowering phlox cultivar flings out constellations of bright-eyed blooms.

Cayenne-type peppers balance sweetness and heat.

Like spreading ink, dark centers harmonize with vibrant-colored petals.

Fuchsia, white and lemon snapdragon, no staking needed.

Impressive from a distance and downright stunning up close.

Dazzling and unique.

HEIRLOOM. Excellent hot and early variety.

A buffet of flowers that has something for everyone.

HEIRLOOM. One of the prettiest, tastiest peppers you'll ever meet.

Super-sweet snacking peppers you will want to pop in your mouth right off the plant!

An autumn-only Napa cabbage with big, flavorful heads.

Snackable, sweet and almost seedless!

Extra-large cylindrical heads are jam-packed with crispy, white-ribbed, green outer leaves and yellow inner leaves.