HEIRLOOM. The standard bell pepper.

The biggest jalapeño weve ever seen!

HEIRLOOM. Excellent hot and early variety.

Favored in Japanese cuisine for mild heat and smokey, sweet flavor.

HEIRLOOM. The famous 10-alarm pepper from the Caribbean.

HEIRLOOM. From Ecuador, as hot as any Cayenne, but with a truly unique flavor.

HEIRLOOM. A prized variety in Thomas Jefferson's garden at Monticello.

HEIRLOOM. Mildly hot fruits on prolific plants.

A high-yielding snacking pepper you can direct-sow!

We are sweet on this glorious bell pepper and its sweet, mild flesh.

A supremely snackable sweet pepper!

Whimsical green and red Scotch Bonnets bring fun to the vegetable patch.

Five different, colorful bell peppers for the price of one.

HEIRLOOM. Medium-hot favorite with heavy yields.

Snackable, sweet and almost seedless!

A jumbo twist on jalapeño heat.

Big and bold with sensational flavor and just-right mild heat.

Super-sweet snacking peppers you will want to pop in your mouth right off the plant!

HEIRLOOM. One of the prettiest, tastiest peppers you'll ever meet.

Sweet and delicious adorable little pepper whose small size and high yield make it perfect for the patio.

The ideal yellow pepper for munching solo or mixed into salads.

A colossal stuffer at 7" long and 5" wide, ripens from green to dark red.