Plain, flat, deeply cut dark green leaves with pronounced flavor.

From one of our best European seed houses.

Finely cut, curly leaves, compact plants.

Flavorful flat-leaf parsley for fresh culinary use.

Vigorous growth, great flavor.

Highly-aromatic new parsley, with elegant feathery leaves and tender very-edible stems.

Very flavorful, flat leaves.

Flat-leaved variety with pronounced flavor.

Plain, flat, deeply cut dark green leaves with more pronounced flavor than Extra Curled Dwarf.

Frost tolerant, compact plants with finely curled leaves. Certified Organic.

Bring history to life in this 250th year by planting your own Colonial Dooryard Herb Garden.

All-in-one windowsill herb garden for everyday cooking.

Savor and enjoy the benefits our best herbs.

Fragrant leaves flavor meats, poultry and potatoes.

Widely used in Italian dishes.

Mild onion-flavored perennial herb for everyday cooking.

Aromatic and flavorful, produces all summer into the cool days of fall.

A triple treat sensation! Parsley-like tendrils, peas, and pod are all edible and delicious.

HEIRLOOM. Sweet lettuces and tangy, tender greens are pre-mixed in just the right proportions.

HEIRLOOM. Mild, white flesh is fine-grained.

A super-producer with wonderful lemon-scented leaves.