HEIRLOOM. Plump, tender pods with white seeds.

Jumbo flowers in an array of colors.

HEIRLOOM. One of the oldest and still one of the best.

Ideal selection for landscaping or bouquets.

Luminous carpets of chocolate foliage.

HEIRLOOM. This muskmelon became widely popular because it combined excellent flavor with earliness.

2016 All-America Selection winner, delicious raw or cooked.

HEIRLOOM. Bright green, serrated leaves add pizzazz to gourmet salads.

Vibrant mix for easy, summer-long blooms.

HEIRLOOM. Improved version of habanero that ripens to a beautiful deep red and is even hotter.

HEIRLOOM. Excellent hot and early variety.

HEIRLOOM. A cucumber superstar, this classic has excellent flavor and is widely adapted.

Our ‘Forecast’ is for gorgeous zinnias—all summer long.

Smooth Leaved Three Season Spinach Vigorous, fine tasting salad and boiling spinach

HEIRLOOM. Colorful, edible nasturtiums tolerate poor soils and heat or cold.

Loveliness comes easy to these fully-double, salmon-colored zinnias.

Vigorous plants send up breathtaking blooms, even in part shade.

Pollenless, less sensitive to cultural variations.

A jumbo twist on jalapeño heat.

Bold color for vibrant summer bouquets.

Our favorite Italian basil for making pesto. Aromatic and packed with flavor.

Prolific bloomer from June to August.