Cold-hardy trees are especially well-suited for the Northwest’s cool summers.

A red raspberry-blackberry cross.

Standard, black raspberry. Ideal for canning or making jams and preserves.

Attractive and productive southern highbush variety.

Drought resistant plants spread 9".

Bumper crop of incredibly luscious gourmet raspberries.

Very heavy crops of medium sized blueberries. Rarely bothered by late frost. Mid Season.

Produces fruits on first-year canes.

Gleaming, green wing-shaped leaves, great in pots or hanging baskets.

A one-of-a kind blueberry developed at Michigan State University.

Unbeatable for show and stately presence. A welcoming sight in the classic garden.

Long, narrow fruits with thin, skin are packed with sweet, crunchy flesh—ready to add sparkle to salads and sandwiches.

Abundant vitamin-rich raspberries on thornless plants.

Abundance of incredibly large blackberries bursting with sweet juicy flavor!

Five times hotter than jalapeño, fire-breathing ‘Dragon’ adds flame and flavor to Mexican and Asian dishes.

Favored in Japanese cuisine for mild heat and smokey, sweet flavor.

Adds holiday cheer to your Christmas tree.

The cold-hardiest fig available.

Very well-balanced mix of yellow, white, orange and red.

A deep red take on a spring staple.

Eye-catching spring blooms.

Perfect for hanging our seed wreaths.

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Impressive foliage in sun or light shade.

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New Zealand-bred compact tree flowers earlier than most.