HEIRLOOM. Pods are oval, thick, gently curved, meaty and tender. Stringless when young.

Vertical-growing squash offers up tasty, bright-yellow fruits.

Nasturtium that puts flowers front and center!

HEIRLOOM. Plump, tender pods with white seeds.

HEIRLOOM. Heavy yields of tender green pods.

All-America Selections winner.

Delicious haricot vert (French green bean).

Sweet, colorful, easy-to-harvest bush beans.

HEIRLOOM. Slim, cylindrical, orange roots.

A taste winner in our trials. Self-supporting plants.

Ideal selection for landscaping or bouquets.

HEIRLOOM. A cucumber superstar, this classic has excellent flavor and is widely adapted.

HEIRLOOM. An American favorite romaine since the 1700s.

Delicious buttery flavor.

Early robust yields, easy to prepare, and delicious flavor.

This is one of the prettiest, most eye-catching zinnias weve encountered.

A next-level take on the classic ‘Blue Lake’ bush bean!

HEIRLOOM. Bright green, serrated leaves add pizzazz to gourmet salads.

Magnificent at the back of the border and for cutting or naturalizing.

HEIRLOOM. Heat-resistant plants thrive in adverse conditions.

Bush bean with a distinctive robust flavor.

Ideal fresh for pesto and dried for soups, pasta and tomato dishes. Certified Organic.

HEIRLOOM. Flat Italian beans have the best bean flavor, and this one is the tastiest.

Stays crisp longer than any cucumber we've tried.