HEIRLOOM. One of the earliest maturing varieties.

HEIRLOOM. Longtime favorite with a distinctly sweet flavor.

HEIRLOOM. Dense, firm drum-shaped heads packed with flavor.

Dwarf Chinese cabbage is quick to grow and prepare.

The thin, sweet leaves are simply delectable.

Extra-large cylindrical heads are jam-packed with crispy, white-ribbed, green outer leaves and yellow inner leaves.

An autumn-only Napa cabbage with big, flavorful heads.

A favorite for Asian cuisine. Ready in just 30 days.

Compact classic Chinese cabbage is a marvel of flavor and texture.

Tight blue-green heads stand up against the heat of summer.

Medium green foliage with leaves up to a foot long

Best when grown in cool weather.

High quality variety from France.

HEIRLOOM. Blue-green leaves loaded with flavor.

Tender stems with sweet earthy taste. Roast them, Grill them, Steam them.

Very mild kohlrabi.

Our popular looseleaf blend, selected for a long harvest.

Large, healthy plants tolerate heat and resist downy mildew.

‘Green Gems’ prolific 34–36" plants are loaded with easy-picking, gourmet-ready 1½" sprouts.

HEIRLOOM. A cucumber superstar, this classic has excellent flavor and is widely adapted.

Earlier and even more fiery than ‘Flame Star’!

A better-tasting cuke that tolerates summer's hottest days.