HEIRLOOM. Best when grown in cool weather.

Best when grown in cool weather.

Tight blue-green heads stand up against the heat of summer.

Large, healthy plants tolerate heat and resist downy mildew.

Bred for the northeast US and Canada, ‘Eastern Magic’ is a super-producer.

Tender, sweet green stems and dark sprouts are good for munching raw right from the plant.

Tender stems with sweet earthy taste. Roast them, Grill them, Steam them.

Extra-large cylindrical heads are jam-packed with crispy, white-ribbed, green outer leaves and yellow inner leaves.

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HEIRLOOM. Delicious early and late season favorite.

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A versatile variety which can be used in the garden for spring and autumn crops and through the winter.

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HEIRLOOM. Beautiful deep-purple sprouts and plenty of vitamins.

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HEIRLOOM. With beautiful, apple-green whorled heads, this variety has been a culinary delight since the 16th century.

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HEIRLOOM. A variety prized for its lovely dark blue-green heads and marvelous flavor.

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A boldly violet broccoli with savory, nutty and creamy notes.

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Keep the harvest coming with this generous sprouting broccoli.

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Unique cutting broccoli is sweet and early.

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HEIRLOOM. Productive Italian classic especially good for freezing.

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Superbly tender, sweet and tasty sprouting broccoli.

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Our speediest radish with fantastic flavor, too.

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Yields lovely clusters of subtly flavorful leaves.

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Delicious, early maturing red cabbage.

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HEIRLOOM. The classic watermelon with pale green "snakeskin" stripes.