Quick Growing Fall Vegetables

HEIRLOOM. Unbeatable beets: dark red, extremely sweet flesh.

Lettuce that keeps its cool in the heat, remaining productive and tasty longer.

HEIRLOOM. Zesty, peppery flavor. Certified Organic.

HEIRLOOM. Extra-early, retains fine eating quality all season.

Bred especially for heavy or poor soil.

HEIRLOOM. Even after 150 years it's one of the most tender leaf lettuces.

HEIRLOOM. A timeless heirloom variety, ancient yet still tops with turnip lovers!

Large size in just 29 days.

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HEIRLOOM. Extremely popular lettuce with luscious, buttery texture.

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HEIRLOOM. One of the best tasting, most trouble-free lettuces you can grow.

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HEIRLOOM. Heavy, continuous yield of thick-textured, crinkled, glossy, dark green leaves.

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Five favorites in one pack.

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Have Romaine lettuce all season long.

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Our popular looseleaf blend, selected for a long harvest.

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HEIRLOOM. Sweet, mild flavor with an inviting orange color.

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All-America Selections winner. A rainbow of color in a seed packet.

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The flat green leaves are sweet tender and very easy to clean.

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HEIRLOOM. The most beautiful of all beets and very sweet flavored.

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Our speediest radish with fantastic flavor, too.

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A customer favorite since it was introduced in the late 1960s and still the sweetest lettuce in our trials.

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Perfect for baby spinach and mature harvest.

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Vigorous, smooth-leaved spinach for three-season growing.

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Tender leaves with delicious earthy flavor, high yields in all climates.

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Heat tolerant and very flavorful.