Garden-Ready Vegetable Plants

‘Green Gems’ prolific 34–36" plants are loaded with easy-picking, gourmet-ready 1½" sprouts.

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Huge beefsteak tomatoes with excellent flavor.

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HEIRLOOM. Enormous numbers of yellow bite-sized fruits.

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Tomatoes bursting with sweetness, light, and a tingly-tangy ‘pop’

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A gourmet garden breakthrough.

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We are sweet on this glorious bell pepper and its sweet, mild flesh.

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HEIRLOOM. Its flavor, both for slicing and cooking, is still unequaled.

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Enormous size and flavor.

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Huge, tasty, red tomatoes, many 1 lb. each.

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Now grow beefsteak tomatoes in a container. As featured in "The Best of Fine Gardening" magazine, Summer 2005 .

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Indulge in this versatile beefsteak at any hour of the day.

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HEIRLOOM. Medium-sized, very dark maroon beefsteak, with wonderfully rich flavor.

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HEIRLOOM. Our favorite cherry! Bright red, bite-size, extra sweet fruits are full of flavor.

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Fill it, fry it, grill it—this robust pepper can handle anything.

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Unique fruity sweetness, more flavor than any bell pepper.

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Beats all other tomatoes in our taste tests.

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Sinuous vines are garlanded with clusters of sweet petite golden-orange tomatoes with rich flavor.

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The tastiest and most succulent sandwich slicer tomato ever.

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Here’s the one you want — it’s the finest eggplant we’ve seen in years!

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The ideal yellow pepper for munching solo or mixed into salads.

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Tolerant to Late Blight, an outstanding variety for containers and pots.

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A supremely snackable sweet pepper!

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HEIRLOOM. Pick small, finger-shaped hot peppers when green or red.

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Early ripening hot pepper with heirloom flavor and big yields.