Color your plate with beautiful beets and radishes. This simple salad is dressed to impress!
Ingredients
- Assorted raw beets, peeled
- Watermelon radish, thinly sliced
- Buttermilk ranch dressing
- Fresh chopped chives
- Fresh chopped dill
Instructions
- Using a mandolin, thinly shave the peeled beets – the more variety the better – and throw in a few slices of watermelon radish for extra color.
- Arrange the shaved beets and radish on a serving platter or in a bowl. Drizzle with your favorite buttermilk ranch dressing.
- Serve with a sprinkle of fresh chopped chives and dill.