Home Garden Guide Edible Gardening Italian Chopped Salad

Italian Chopped Salad

Homegrown romaine is the perfect crunchy base for this savory salad with salami, provolone and olives.

Ingredients

  • 1 can drained garbanzo beans
  • ½ cup diced salami
  • ¼ cup cubed provolone
  • 3 sliced roasted red bell peppers
  • ¼ cup sliced mixed green and black olives
  • ½ sliced red onion
  • 1 head chopped romaine
  • 1 Tbs Dijon mustard
  • 2 Tbs red wine vinegar
  • ¼ tsp garlic powder
  • ½ tsp dried oregano
  • ½ cup olive oil
  • ½ tsp salt
  • ½ tsp ground pepper

Instructions

  1. In a large bowl, combine garbanzo beans, diced salami, cubed provolone, roasted red bell peppers, mixed green and black olive slices, red onion and chopped romaine.
  2. For the dressing, whisk together Dijon mustard, red wine vinegar, garlic powder, dried oregano, olive oil, salt and ground pepper.
  3. Toss salad with dressing and serve!