Fire up the grill and try this tasty, fruit-topped flatbread. Don’t forget the drizzle of spicy honey at the end – it makes the dish over-the-top delicious!
Ingredients
- Store-bought flatbread
- Fresh nectarines, sliced
- Red onion, thinly sliced
- Blue cheese, crumbled
- Cooked bacon, chopped
- Olive oil
- Salt and pepper
- Fresh basil, sliced
- Spicy honey
Instructions
- Grill store-bought flatbread for 2–3 minutes per side, until well marked..
- Top grilled flatbread with sliced nectarines, red onion, crumbled blue cheese, and cooked bacon. Season with salt , pepper, and drizzle with olive oil.
- Place in a 400°F oven for about 8 minutes, or until the cheese is melted – or move to cool side of the grill and close the lid until cheese is melted.
- Garnish with fresh basil and a generous drizzle of spicy honey. Serve immediately.