Great as a dip, salad dressing or drizzled on everything from tacos to scrambled eggs!
Ingredients
- 1 bunch cilantro
- 1 clove garlic
- Juice and zest of 2 limes
- ½ teaspoon salt
- Pepper, to taste
- ½ jalapeño, seeded and chopped
- 3 tablespoons plain yogurt or sour cream
- ¼ cup olive oil
Instructions
- Add all ingredients to a food processor.
- Blend until smooth and creamy.
- Taste and adjust seasoning as needed.