Asian Greens Seeds

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Extra-large cylindrical heads are jam-packed with crispy, white-ribbed, green outer leaves and yellow inner leaves.

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A favorite for Asian cuisine. Ready in just 30 days.

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Climbing Asian vine that loves the summer and will flourish in heat and humidity.

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HEIRLOOM. A southern favorite. One of the first greens in spring.

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Organic, fast-maturing "greens" boasting beautiful, savoyed, dark red leaves with light green undersides.

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HEIRLOOM. Bright green, serrated leaves add pizzazz to gourmet salads.

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HEIRLOOM. One of the mildest mustards.

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Yields lovely clusters of subtly flavorful leaves.

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Easy to grow and fast to mature.

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HEIRLOOM. Long-time southern favorite with mild, mustardy flavor.

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HEIRLOOM. Fast growing, mildly sweet green ready in just 30 days!

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Fast-growing vine with ornamental and culinary qualities.

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HEIRLOOM. Cold-hardy Asian variety you can harvest in the snow.

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Dwarf Chinese cabbage is quick to grow and prepare.