Quick Growing Fall Vegetables

HEIRLOOM. Unbeatable beets: dark red, extremely sweet flesh.

HEIRLOOM. Extremely popular lettuce with luscious, buttery texture.

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HEIRLOOM. One of the best tasting, most trouble-free lettuces you can grow.

Lettuce that keeps its cool in the heat, remaining productive and tasty longer.

HEIRLOOM. Heavy, continuous yield of thick-textured, crinkled, glossy, dark green leaves.

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Five favorites in one pack.

HEIRLOOM. Zesty, peppery flavor. Certified Organic.

HEIRLOOM. Extra-early, retains fine eating quality all season.

Have Romaine lettuce all season long.

Our popular looseleaf blend, selected for a long harvest.

Bred especially for heavy or poor soil.

HEIRLOOM. Sweet, mild flavor with an inviting orange color.

All-America Selections winner. A rainbow of color in a seed packet.

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The flat green leaves are sweet tender and very easy to clean.

HEIRLOOM. The most beautiful of all beets and very sweet flavored.

HEIRLOOM. Even after 150 years it's one of the most tender leaf lettuces.

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Our speediest radish with fantastic flavor, too.

HEIRLOOM. A timeless heirloom variety, ancient yet still tops with turnip lovers!

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A customer favorite since it was introduced in the late 1960s and still the sweetest lettuce in our trials.

Perfect for baby spinach and mature harvest.

Smooth Leaved Three Season Spinach Vigorous, fine tasting salad and boiling spinach

Tender leaves with delicious earthy flavor, high yields in all climates.

Large size in just 29 days.

Heat tolerant and very flavorful.