Soy Bean Seeds
Edible soybeans are a great delicacy in Japan. Pick pods when the beans inside are thick or "fat." Boil them whole in salted water, then gently squeeze out the sweet, tasty beans.
Narrow Your Search
Edible soybeans are a great delicacy in Japan. Pick pods when the beans inside are thick or "fat." Boil them whole in salted water, then gently squeeze out the sweet, tasty beans.