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Choose from our complete list of traditional heirlooms.
Short Description
Lots of tasty sprouts on short, self-supporting stems.
Heirloom cherry tomato from Germany produces huge clusters of 20-40 richly flavored fruits.
Long-season heirloom with beautiful deep-purple sprouts and plenty of vitamins.
A parent line that gave rise to the illustrious Mortgage Lifter. Large lobed fruits with pinkish-red skin.
An Italian favorite: sweet, mild and tender.
An improved heirloom with richer, fuller flavor.
HEIRLOOM. Bright green, serrated leaves of Japanese mustard add welcome pizzazz to gourmet salads.
Slender, crunchy pods have a distinct, rich flavor.
Excellent Hot and Early variety
Ukrainian heirloom with incredible taste.
A tasty radish from China with beautiful rose-colored skin.
Italian heirloom ready for salads, and braising.
HEIRLOOM. Our favorite cherry! Bright red, bite-size, extra sweet fruits are full of flavor.
Burpee heirloom has flavor, earliness and yields.
Not like any other verbena.
Adaptable variety grows well nationwide.
A longtime favorite in France that's lovely to look at and delightful to taste.
Wonderful and amazing looking dual purpose beet.
Exotic long beans delicious up to 24” long.
A favorite old-fashioned flower by 1900.
Big blocky fruits with sweet, juicy taste.
Gorgeous, delicious and prolific heirloom that qualifies as an edible ornamental.
HEIRLOOM. A small delicious gourmet melon rarely found in markets.
HEIRLOOM. From 1890, this unusual white corn has irregular rows and great flavor.