Smashed Tomato Pasta

Smashed Tomato Pasta

When your garden gives you cherry tomatoes, it's time for fuss-free summertime pasta.


1. Sauté a large handful of mixed cherry tomatoes in olive oil with a few cloves of sliced garlic. Cook until tomatoes shrivel and burst.

2. Add cooked pasta and a bit of pasta water, shredded parmesan, salt and pepper. Stir well, simmering for a few minutes so pasta soaks up the tomato flavor.

3. Garnish with fresh basil and more cheese.

May 12, 2021
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