Great as a dip, salad dressing or drizzled on everything from tacos to scrambled eggs!
Recipe:
In a food processor, combine 1 bunch cilantro, 1 clove garlic, juice and zest of 2 limes, ½ tsp salt and pepper, ½ seeded chopped jalapeño, 3 Tbs plain yogurt or sour cream and ¼ cup olive oil. Puree until smooth.
July 28, 2022
