Brothy Breakfast Beans

Instant Pot perfection! Turn beans into breakfast with a yolky egg on top.

Recipe:

1. Cook your favorite dried bean in an Instant Pot with chicken or vegetable broth, 1 shallot sliced in half, salt and a few cloves of garlic for about 30-45 minutes.
2. Serve brothy beans in a shallow bowl with a poached or soft-boiled egg, lots of fresh herbs and arugula, a drizzle of good olive oil, crumbled feta or goat cheese, more salt and pepper.