In a rush to pack lunch? With turkey, tortillas and cream cheese on hand – plus herbs and vegetables from the garden – you can quickly prep these fresh wrap bites for a bento box.

Recipe:

1. In a small bowl, mix together chopped dill, chives, a pinch of salt and a little olive oil with 1 stick of cream cheese and mix well.
2. Spread over a whole wheat tortilla and layer with sliced turkey and matchsticks of English cucumber and red bell pepper.
3. Roll up like sushi and slice to serve.