IMPORTANT: You are using an old browser. You will not be able to checkout using this browser for data security reasons. Please use another browser or upgrade this one to continue. Read more.

Cantaloupe, Hearts Of Gold

Short Description

Deep orange flesh is thick and very sweet.

Full Description

These are beautiful melons with luscious deep-orange golden flesh that is sweet, juicy and fragrant. Rinds are thin, heavily netted and medium ribbed. Vigorous, prolific plants bear nearly round, medium-sized, 2-3 lb. fruits that are ready to pick 90 days from sowing. An heirloom introduced around 1900 and once the most popular commercial cantaloupe in the Midwest.
Buy this product
Item # Product
Order
Quantity
Price
Item#: 60616A
Order: 1 Pkt. (50 seeds)
- +
$3.95
Add to Wish List

In Stock

Product properties

Days To Maturity

80-90 days

Fruit Weight

3 pounds

Sun

Full Sun

Spread

3-6 feet

Height

15-18 inches

Sow Method

Direct Sow

Planting Time

Summer

Sow Time

After Last Frost

Thin

36 inches

Life Cycle

Annual

Plant Shipping Information

the burpee

difference

100%

satisfaction
guaranteed

non-gmo
since 1876

Images

Cantaloupe, Hearts Of Gold, , large
Enlarge Photo
Print Page
Our Experts Suggest

Video

How To Direct Sow Seeds
Learn how to direct sow seeds from Burpee's expert horticulturist.
Watch video
Introduction to Raised Bed Gardening
If you’ve ever wanted to know just what raised bed gardening is then this is the place to start.
Watch video
  • How to Sow and Plant

    Sowing Seed Indoors:

    • Direct sowing is recommended, but to get a head start you can start honeydew indoors 3-4 weeks before the last frost in individual biodegradable pots indoors. Sow 2-3 seeds per pot.
    • Sow seeds ½  inches deep in seed-starting formula
    • Keep the soil moist at 70 degrees F
    • Seedlings emerge in 7-14 days
    • As soon as seedlings emerge, provide plenty of light on a sunny windowsill or grow seedlings 3-4 inches beneath fluorescent plant lights turned on 16 hours per day, off for 8 hours at night. Raise the lights as the plants grow taller. Incandescent bulbs will not work for this process because they will get too hot. Most plants require a dark period to grow, do not leave lights on for 24 hours.
    • Seedlings do not need much fertilizer, feed when they are 3-4 weeks old using a starter solution (half strength of a complete indoor houseplant food) according to manufacturer’s directions.
    • Thin to one plant per pot.
    • Before planting in the garden, seedling plants need to be “hardened off”. Accustom young plants to outdoor conditions by moving them to a sheltered place outside for a week. Be sure to protect them from wind and hot sun at first. If frost threatens at night, cover or bring containers indoors, then take them out again in the morning. This hardening off process toughens the plant’s cell structure and reduces transplant shock and scalding.

    Sowing Directly in the Garden

    • Prepare the bed by turning the soil under to a depth of 8 inches. Level with a rake to remove clumps of grass and stones.
    • Sow in fertile, warm soil after danger of frost has passed.
    • Sow seeds 3 inches apart in groups of 4-6. Cover with ½ inch of fine soil.
    • Space groups 4-6 feet apart each way.
    • Keep evenly moist.
    • Seedlings emerge in 7-14 days.
    • Thin to 3 or 4 strongest seedlings in each group when they are 1-2 inches high.

    How to Grow

    • Keep weeds under control during the growing season. Weeds compete with plants for water, space and nutrients, so control them by either cultivating often or use a mulch to prevent their seeds from germinating.
    • Melons have a shallow root system, mulches help retain soil moisture and maintain even soil temperatures.
    • Keep plants well-watered during the growing season, especially during dry spells. Plants need about 1-2 inches of rain per week during the growing season. Use a rain gauge to check to see if you need to add water. It's best to water with a drip or trickle system that delivers water at low pressure at the soil level. If you water with overhead sprinklers, water early in the day so the foliage has time to dry off before evening, to minimize disease problems. Keep the soil moist but not saturated.
    • As plants grow mulch to control weeds, keep fruits off the ground and conserve moisture
    • Do not move the vines, they are easily injured.
    • To prevent diseases keep melons off the ground.
    • Monitor for pests and diseases. Check with your local Cooperative Extension Service for pest controls recommended for your area.

    Harvest & Preserving

    • Allow your melons to ripen on the vine. In general fruits are ripe when they smell aromatic and when stems start to crack and the fruit slips off easily with light pressure from your thumb.
    • Generally, fruits are ripe when they smell fruity.
    • Harvest cantaloupes when the fruits change from green to yellow or tan and they break away easily from the vine.
    • Harvest winter melons when they turn the appropriate color and their blossom ends are soft.
    • Honeydew melons are ripe when the skin turns to a creamy yellow color and the blossom end is slightly soft. To avoid damage cut the honeydew off the vine with sharp shears.
    • Watermelons are ready to harvest when their undersides turn from white to a creamy yellow. The tendrils closest to the fruit will also turn brown and dry up and the skin will become dull and hard at harvest time.
    • For best flavor eat at room temperature.
    • Melons may be stored in the refrigerator for a short time. They will lose their flavor and color if stored too long.
  • Days To Maturity
    80-90 days
    Fruit Weight
    3 pounds
    Sun
    Full Sun
    Spread
    3-6 feet
    Height
    15-18 inches
    Sow Method
    Direct Sow
    Planting Time
    Summer
    Sow Time
    After Last Frost
    Thin
    36 inches
    Life Cycle
    Annual
  • Cantaloupe, Hearts Of Gold is rated 3.5 out of 5 by 4.
    Rated 1 out of 5 by from Very Disappointed!! HEARTS O GOLD CANTALOUPE Planted seeds in Burpee Super Growing Pellets in mini Greenhouse container & placed on a sunny windowsill. They all germinated in a few days. Once transplanted (~ May 20), they rapidly started growing. The vines grew out of the half-whiskey barrel they were set in & sprawled all over the patio. There were 3 plants in this barrel & they each had at least 3 little melons. One fell off the vine in late July & smelled like a ripe melon but it was very small, about 2.5 or 2.75 " in diameter. When I cut it open, the juice & seeds spilled out of the melon, so I'm pretty sure it was ripe, but the taste was flat, hardly tasted like cantaloupe & definitely wasn't sweet. We had a lot of heavy rain in late June (almost every day) until mid July, so they hardly needed any watering. In early August, they all got hit with some kind of wilt that killed all but 1 plant, which still has 1 melon on it & is growing new, green leaves & new flowers. I saved some of the seed, but I don't think I'll plant them-it was awful.
    Date published: 2015-08-25
    Rated 3 out of 5 by from Hit or Miss The first year I grew these, I harvested four delicious melons from four plants. There were several smaller melons on the vines at that point in late July, but bacterial wilt set in and that was it. Last summer, torrential June rains, followed by cucumber beetles, followed by bacterial wilt did the plants in before any fruit set.
    Date published: 2014-01-13
    Rated 5 out of 5 by from Super Sweet Cataloups This will be my third year growing this variety. Just the right size for one person, these cantaloupe are super juicy and super sweet. I get about 12 - 15 per plant. If you have rabbits nearby you will need to protect the plant. They will eat the end of the vine and kill the plant. I tried the bush variety, it wasn't bad but the fruit didn't have the same sweet flavor like this variety. FANTASTIC ! If you love cantaloupe you gotta try this one.
    Date published: 2012-03-16
    Rated 5 out of 5 by from exceptional flavor I only got two melons this summer, since all my cucumber-family vines got some sort of bacterial wilt. Despite the vine's failing health, it produced the two most exceptionally juicy, flavorful melons I've ever eaten. I will definitely be planting them again next year, and hopefully I'll have better luck.
    Date published: 2010-09-05
    • 2016-02-06T07:08CST
    • bvseo_cps, prod_bvrr, vn_cps_3.1.6
    • cp_1, bvpage1
    • co_hasreviews, tv_0, tr_4
    • loc_en_US, sid_prod001133, PRD, sort_mostRecent
    • clientName_Burpee