A versatile garlic said to be one of the best for cooking and has in fact won several “Best for Baking” contests. Holds its shape and flavor well when cooked. Originally from the Republic of Georgia. Stores well. Regarded by some as the best all around garlic variety. Outstanding color. Harvest fall planted garlic the following season, late spring or early summer, about 240 days from planting. Harvest spring planted garlic the same season, about 90 days from planting. Averages 5 cloves per bulb. Hardneck variety.