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Collards Seeds
Packed with Vitamins A, C and K, as well as calcium, iron and magnesium, this Southern cuisine staple lends flavorful heft to soups and stews and shines as a side dish. Plant in spring and again in late summer for a fall to winter harvest.
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Collards, GeorgiaHEIRLOOM. A southern favorite delicious in stews or stir-fried.$4.95 - $9.95As low as $4.95Seeds & Farmer's Market Seed
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Collard Greens, Top Chop HybridBroad, smooth, dark-green leaves taste sweet and tender.$6.95As low as $6.95Seed
