Bred especially for the home gardener, to give an early and extended harvest. Large headed, tight budded, blue-green center heads mature over a three-week period, not all at once. Good side shoots follow after center head is harvested. Ready to start picking about 55 days after plants are set or thinned in garden.

GARDEN HINTS: For early start, sow seeds indoors about 6 weeks before outdoor planting time in a sunny area or under plant lights. Sow indoors in late winter or early spring for first crop and then again in summer for a fall crop. Grows best in cool weather and full sun.