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Fennel Frittata Recipe

Ingredients:                                                            

1    head of middle size FLORENCE fennel                   

2    tablespoons olive oil                                              

6    large eggs                                                            

3    tablespoons heavy cream                                       

      salt, pepper                                                             

 

Method:

In a hot nonstick skillet, sauté fennel in olive oil, until soft.  Break eggs with cream and

seasoning, fold, do not overmix, pour over fennel, cook until set.  (Do not dry, you might finish dish in oven.)

Read the next Article: Fresh Tomato Salsa Recipe

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Gardening Tip of the Day

  • Tailor the menu at your bird feeders to discourage unwanted visitors. Thistle seed attracts finches, pine siskins and redpolls, but most sparrows, squirrels and blackbirds do not care for it.
    Safflower seed attracts cardinals and discourages squirrels and sparrows. To discourage pigeons avoid ground feeding and use seed mixes without cracked corn.
    Before filling feeders for the first time this fall, thoroughly clean them using a 10% bleach to water solution. Do the same for birdbaths and houses.