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Garden-Gating Recipe - Hot Dog

  Hot Dog

Ingredients:
4 cups Sublime Sweet Pepper
2 cups King Richard Leek
1 Serrano Chili Hot Pepper
2 tablespoons olive oil
2 tablespoons seasoned salt
2 cups ground chicken

 

Directions:
Finely mince the sweet pepper and leek in a food processor. Separately, liquefy the hot pepper in food processor with olive oil.

Mix together all ingredients. In 2 batches, put mixtures in the food processor and pulse a couple of times. Refrigerate for at least 4 hours or overnight. Shape into hot dogs and grill. Yields approximately 10 hot dogs.

NOTE ON PREP TIME: EACH RECIPE WOULD TAKE APPROX. 20-40 MIN. TO PREPARE.

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Gardening Tip of the Day

  • A thoughtful, quick, and easy-to-make gift for gardeners is an herbal scrub. Use a wide-mouthed glass container and fill about 1/2 full of sea salt. Fill container with almond oil, olive oil, or jojoba oil so it covers the salt by about 1 to 1 1/2 inches. Add some drops of essential herbal oil like rosemary or lavender for a relaxing scent, or use essential oils with more energizing properties like lime, grapefruit, or peppermint and seal. Tie a ribbon or raffia around the top and attach an instruction card to use the scrub in the shower after a long day in the garden.