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Garden-Gating Recipe - Hamburger

  Hamburger

Ingredients:
2 cups Camouflage Summer Squash 1 cup King Richard Leek
1 cup Sweet Seedless Tomato
4 teaspoons olive oil
4 teaspoons seasoned salt
1 cup ground turkey

 

Directions:
Grate the squash on the large openings of hand grater. Finely mince the leek in food processor, but do not liquefy.

In a large bowl, mix all ingredients.

Refrigerate for at least 4 hours or overnight.

Yields 4 regular size hamburgers. Recommendation: Shape this recipe in sliders’ size, since grilling them at this size will maximize the flavors.

PREP TIME: 20-40 MIN.

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Gardening Tip of the Day

  • Do nothing—well, almost nothing. While lawns may resent a smothering of leaves over winter, nearly every other place in the garden loves them. Rake the leaves over a perennial bed and around shrubs and trees.
    Perennials will especially find them comforting as the leaves' insulating qualities lessen chances of frost heaving the soil. Perennial roots may be shallow and heave up during frost and thaw cycles, leaving them vulnerable to drying winter winds.