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Garden-Gating Recipe - Hamburger

  Hamburger

Ingredients:
2 cups Camouflage Summer Squash 1 cup King Richard Leek
1 cup Sweet Seedless Tomato
4 teaspoons olive oil
4 teaspoons seasoned salt
1 cup ground turkey

 

Directions:
Grate the squash on the large openings of hand grater. Finely mince the leek in food processor, but do not liquefy.

In a large bowl, mix all ingredients.

Refrigerate for at least 4 hours or overnight.

Yields 4 regular size hamburgers. Recommendation: Shape this recipe in sliders’ size, since grilling them at this size will maximize the flavors.

PREP TIME: 20-40 MIN.

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Gardening Tip of the Day

  • A terra-cotta flowerpot makes a great twine dispenser! From inside the pot, push the free end of the twine through the drainage hole, place the ball of twine in the pot, then turn the pot upside-down on the saucer. Use a clamp clothespin to keep the end from falling back through the hole. It’s now easy to pull out and cut as much twine as needed without worrying about unraveling the ball or watching it roll across the ground!