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Fennel Frittata Recipe

Simple ingredients for a delicious dish.

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Pea Saute with Poached Eggs Recipe

Try our Sweet Seedless Tomato and Mr Big Pea in this fantastic dish.

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Summer Squash Combination Recipe

Harvest too much squash?  Try this simple baked delight.

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Carrot & Apple Salad Recipe

Fresh, crisp salad.

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Cashew Dressing Recipe

Ideal dressing for spinach or lettuce salads.

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Hamburger
Hamburger Recipe. Read article
Gourmet Tailgate Recipe, Anyone? Try Burpee’s Playoff Pizza
Thinking about what to serve at your pre-game party this weekend?  For a no-hassle, gourmet crowd-pleaser, Burpee recommends its Playoff Pizza recipe.  Read article
Pasta Salad with Sweet Vinaigrette Recipe
A featured recipe from Heinz Vinegar.  A light meal on its own, or a tasty side dish to complement any sandwich or entrée. This salad travels well for picnics or tailgate parties, just make a double batch for a larger crowd. Read article

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Gardening Tip of the Day

  • Looking for ways to spice up the holidays? Try making your own herbal vinegar. Now is the perfect time to do this in time for upcoming Christmas and holiday season.
    * Select a high quality vinegar and clean glass container.
    * Place fresh herbs that have been washed into the container.
    * Fill the container with vinegar, seal it and place on a sunny windowsill for at least three weeks; longer for a stronger flavored vinegar.
    * Strain the liquid into clean, sterilized jars or decorative glass bottles. Add a sprig of fresh herb to make the gift more decorative as well as easy to identify.
    Vinegar preserves the flavor of herbs by drawing out the plants essential oils into the vinegar. You can therefore control the flavor of the vinegar the length of time you allow the herbs to 'steep'.