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Burpee Home Gardening Tips - How to Grow Vegetable Seeds and Plants, Flowers, Perennials,Herbs, and Fruits.

Garden Tips and Advice

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Experts demonstrate home gardening tips and tricks.

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Burpee is GMO Free. 

Growing Calendar

Learn when to grow your vegetable seeds and annual flowers.

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Featured Articles

Inspire

New to Gardening?

There's a gardener in everyone just waiting to sprout. But how do you start?

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Grow

Seed Starting Basics

Winter is a fun time of year for gardeners. We get to browse seed catalogs and web sites and dream of bountiful gardens with never a thought for inconvenient truths like digging or weeding.

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Enjoy

Cut Flower Basics

Use our tips and tricks to have the most beautiful cut flowers for your own arrangements. Start by using flowers that have just opened and include buds as well.

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Tools & Resources

Gardening Tip of the Day

When cutting a head of cabbage, don't be in a hurry to yank out the ""stump."" If you leave the lower leaves attached to the roots, you'll soon see multiple heads form around the top of the severed stem. Although the heads will not be as large as the initial head, you can often harvest four or five baseball-sized cabbages within a few weeks. Harvested young, these mini-cabbages are tender enough to grate raw for slaw or fresh salad.

Fordhook Farm

Garden Showcase
Featured Garden

Fordhook Farm
Doylestown, PA

At Fordhook Farm in Doylestown PA, the historical farm of the Burpee Company, we have a diversity of gardens; mature woodlots with understory shade Perennial gardens, full sun Annual and Perennial gardens, Ornamental gardens with sun and shade, Container gardens, and of course, Vegetable gardens in field rows and in raised beds.  Read more about Fordhook Farm.

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Nutritional Information

The definitive guide to vegetable nutrition by fruit color.

Soil Testing

Learn how to test your soil and find the best seeds and plants for your home garden.

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Gardening Tip of the Day

  • When cutting a head of cabbage, don't be in a hurry to yank out the ""stump."" If you leave the lower leaves attached to the roots, you'll soon see multiple heads form around the top of the severed stem. Although the heads will not be as large as the initial head, you can often harvest four or five baseball-sized cabbages within a few weeks. Harvested young, these mini-cabbages are tender enough to grate raw for slaw or fresh salad.