One of the best tasting intespecific fruits, Dapple Dandy Plout is everyone's favorite. Apricot sweetness is balanced by the tart taste of plum, all in every single bite. Dapple Dandy Pluot fruit is cross between an Apricot and a Plum. Skin is greenish-yellow with red spots in the begining, turning to a maroon with yellow spots. The flesh is creamy-white and red, freestone. Trees are pollenized by Santa Rosa, Catalina or Burgundy Plum, also Flavor King Plout. 400-500 chilling hours.