Flavor fish, poultry, salads, and salad dressings.
Uses: Beds, Borders
Sun: Full Sun
Height: 3-6 feet
One the traditional fines herbs of France.
Height: 12-20 inches
Purple-tinged leaves are used in teas and iced drinks.
Height: 18-24 inches
Lights up hot, dry areas with fragrant white double blooms.
Height: 6 inches
Green leaves tinged with red are used in teas, salads and...
Height: 24 inches
For gardeners who like to cook out.
Height: 48-60 inches
A beautiful standout in the herb patch and ornamental bed.
Height: 24-30 inches
Days to Maturity: 30-60 days
Sowing Method: Direct Sow
Green foliage is spicier than Italian Oregano. Used in and...
Height: 12 inches
Our favorite kitchen garden herbs in one easy collection.
Height: 8-24 inches
For Asian and Mexican dishes. Certified Organic.
Use pungent leaves (Cilantro) in Asian and Mexican dishes.
Days to Maturity: 60-90 days
Sowing Method: Direct Sow/Indoor Sow
Enhances the flavor of almost anything!
Height: 12-24 inches
Days to Maturity: 40-60 days
Plain, flat, deeply cut dark green leaves with more flavor...
Sun: Full Sun, Part Sun
Height: 15-18 inches
Cut leaves for salads, potatoes, soups. Certified Organic.
Height: 12-18 inches
Aromatic ground cover thyme.
Height: 4 inches
Days to Maturity: 90-150 days
Sowing Method: Indoor Sow
Use lemon scented leaves in teas, potpourris.
Days to Maturity: 90-200 days
A more subtle version of the classic herb for Asian and...
Days to Maturity: 28-35 days
Finely cut leaves for subtle seasoning.
Height: 20 inches
Days to Maturity: 120 days
Used in sausages, poultry, meat, bread, dressings, omelets...
Gourmet seasoning herb for dressings, sauces and soups.
Height: 6-12 inches
Burpee-bred, All-America Selections winner.