Use pungent leaves (Cilantro) in Asian and Mexican dishes.
Sun: Full Sun
Height: 18-24 inches
Days to Maturity: 60-90 days
Sowing Method: Direct Sow/Indoor Sow
Favorite of cats. Green leaves are good for tea.
Sun: Full Sun, Part Sun
Height: 18 inches
Days to Maturity: 80-90 days
Sowing Method: Indoor Sow
Finely cut, curly leaves, compact plants.
Height: 10-12 inches
Days to Maturity: 40-60 days
Best basil for Italian pesto.
Fragrant leaves flavor meats, poultry and potatoes.
Height: 24-36 inches
Days to Maturity: 90-400 days
Used in sausages, poultry, meat, bread, dressings, omelets...
Height: 12-24 inches
Days to Maturity: 90-200 days
Flavor is midway between garlic and onion.
Use fresh or dried leaves in salads, dressings, meat, lamb...
Height: 12 inches
Cut leaves for salads, potatoes, soups.
Height: 12-18 inches
Widely used in Italian dishes.
Aromatic leaves season meats, poultry, stews, sauces, soups...
Height: 6-12 inches
Days to Maturity: 180-200 days
Lemony aroma and flavor.
Fragrant flowers, aromatic leaves.
Height: 30 inches
All-America Selections winner.
Sowing Method: Direct Sow
Gourmet seasoning herb for dressings, sauces and soups.
Use small white daisies in potpourris, tea and hair rinses.
Height: 4-8 inches
Days to Maturity: 120 days